Just a couple of suggestions for the newest recipe I put to the Bud Light taste test-
Bud Light Cheesy Quiche....
2-cups Sharp Cheddar Cheese, shredded
2 Tbs flour
1/2 tsp salt
1 tsp mustard (I used Honey Dejon)
4 eggs beaten (you can do egg whites)
8 slices of bacon, crispy
1 cup of fat free milk
1/2 cup of Bud Light 1/4 cup of diced onion/or 1 TBs onionpowder
1 tsp garlic powder, or 1/2 clove of garlic
1 tsp black pepper
-pie shell ( I used pillsbury, had a nice flake to it and tasty)
You can add more 1/2 cup more of your favorite meats, and/or veggies. Your favorite cheese instead of cheddar works too.Mix the cheese, flour and salt in a separate bowl. Beat the eggs, then add the milk, Bud Light crumbled bacon and onion. Mix together, then add the cheese mixture. Pour into an unbaked pie shell . Bake at 350 for about 50 minutes or until golden brown on top and set/not liquid in the middle. Fork/knife test it.
Let it cool and serve. It's a tasty breakfast for dinner dish. You could make it the night before for a morning start tailgater. I liked it, but for me it needed a bit more kick. So the next time, I would add another meat, like a sausage, and some veggies like mushrooms. I would use a bit spicer cheese. But for a 1st time /Quiche for me it turned out yummy, you can taste the Bud Light kick, but it works in nicely. Of course, if you love HOT, you can add peppers and/or add some hot sauce when you serve it.
Give the Bud Light Quiche a try, with some of your favorites. Easy to make and very tasty!
