is Celebrating ...
*2010 100th Anniversary of the 1st Pasta Harvest..
Thanks to Alfonso Dente & his wife Marsala...
Check out pastaharvest.com Find out about
the Rich history of Pasta & how you can 'Grow'
your own pasta.... Make sure you tune
in during the Lunch hour today...
Tom D'Amato from the 'Pasta Growers of
America' will be calling in to chat a bit
about Why PASTA ROCKS!!!
Make plans to head to Carinos
for the BIG Celebration going on for a limited time.. 'All You Can Eat Pasta, salad & Fresh Baked Bread for $8.99' Heck of a Deal!!! Update: 2:30pm.. Chatting w/ Tom (Great Grandson of Alfonso Dente) he said the 'Pasta Harvest'@ Carinos is on 'til May 1st!!
ENJOY SEVERAL TIMES A LOT!!!
*Make Reservations for the 'Wine Dinner'
happens the last Tuesday of each month.
It's a Four Course Meal paired w/ Chef Select Wines..
$29.95 per person! Fun Night out w/ Friends or even date night. Ted & I will...
...be having fun w/ Rocker & Jimmy
& the Crew @ Carinos -Slaughter & 35SB *Here’s the Menu for Tues March 30th Wine Dinner…
Wine Tasting &
Four Course Food Pairing*
Scallops ala Scampi Grilled sea scallops with a roasted tomato scampi
sauce over a bed of fresh spring mix
- paired with Caposaldo Pinot Grigio
*Chicken Tortelloni Alfredo Five-cheese stuffed tortelloni pasta tossed with grilled sliced chicken,
ham, mushrooms, peas and creamy parmesan sauce
-paired with Estancia Chardonnay
*Sirloin ala Modena Sirloin grilled over our open flame with a parmesan crust and a balsamic
vinegar reduction – served with crispy bacon asparagus -paired with Cecchi Chianti Classico
*Raspberry Mascarpone Mousse A sweet raspberry and brandy mousse layered with raspberry puree
- paired with Chateau Ste Michelle Riesling
*This Wine Dinner will be held on Tuesday, March 30th at 7:00 PM
Price is 29.95 per person (tax and gratuity not included)
Limited seating available, RSVP required